Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms 酥炸素豆腐
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms

Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.

Steamed Assorted Mushroom Dumplings Infused with Truffle Oil 菌菇小笼包
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil

Not one, nor two but FOUR different mushrooms (Shimeiji, Shiitake, Oyster, Golden Spring) in one dumpling, mixed to a tasty filling with truffle oil.
It is a delicacy suitable for our vegetarian friends which ranks high in our healthier choice selection with its benefits on our immune system.

Soy Marinated Shanghainese Smoked Fish 上海酱泡熏鱼
Soy Marinated Shanghainese Smoked Fish

With every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.

Steamed Custard Buns 流沙包
Steamed Custard Buns

A hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.

Crispy Chicken Wings Marinated in Shrimp Paste 脆皮虾酱鸡
Crispy Chicken Wings Marinated in Shrimp Paste

Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!

Cantonese Sweet & Sour Pork 香酥咕佬肉
Cantonese Sweet & Sour Pork

Originated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.